





Raja Chai is served in many great cafes around Victoria including Plain Sailing, Mikro Coffee Roasters, Superrandom, Port of Call, Nine Yards, Skinnyboy Jim, Plug Nickel, Dr Morse, Ona Coffee Melbourne, Brother Lawrence, Feast, FacePlant, Swell and many more!






Raja Chai begins as Australian grown black tea, 7 freshly ground spices, lemon myrtle & fresh ginger. We brew our spices and teas separately to get the best flavours out of them and this produces a complex & layered spice presence whilst maintaining bright & pure tea tannins.
We then add fresh juiced ginger, organic coconut sugar & a freckle of local sea salt then bottle it up.
Simply use a 30-50ml shot of Raja Chai per serve and you have a perfectly balanced authentic chai every time. Use Raja Chai to make chai lattes, chai teas, ice chai, or add it to smoothies, cereals and your favourite baking recipes.



Simply use a 30-50ml shot of Raja Chai per serve and you have a perfectly balanced authentic chai every time. Use Raja Chai to make chai lattes, chai teas, ice chai, or add it to smoothies, cereals and your favourite baking recipes.



Ingredients: Filtered water, coconut blossom sugar*, fresh ginger, Australian black tea, cinnamon, cardamom, fennel seed, star anise, black pepper, nutmeg, cloves*, lemon myrtle*, sea salt. *certified organic ingredients
Flavour profile: Complex & layered spice presence, juicy fresh ginger, bright & pure tannins, balanced with a subtle caramel sweetness & long lasting finish.
Flavour profile: Complex & layered spice presence, juicy fresh ginger, bright & pure tannins, balanced with a subtle caramel sweetness & long lasting finish.
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